Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, shiitake mushroom mayonnaise & cheese bake with shichimi spice. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Shiitake Mushroom Mayonnaise & Cheese Bake with Shichimi Spice is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Shiitake Mushroom Mayonnaise & Cheese Bake with Shichimi Spice is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have shiitake mushroom mayonnaise & cheese bake with shichimi spice using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Shiitake Mushroom Mayonnaise & Cheese Bake with Shichimi Spice:
- Prepare 8 Shiitake mushrooms
- Prepare 2 tbsp Mayonnaise (low calorie type)
- Make ready 1 Green onions (finely sliced)
- Take 1 Grated cheese
- Get 1 Shichimi spice
Instructions to make Shiitake Mushroom Mayonnaise & Cheese Bake with Shichimi Spice:
- Remove the shiitake mushroom stems and arrange on foil. Coat with mayonnaise and sprinkle with grated cheese.
- Top with green onions and sprinkle with shichimi spice. Bake in a toaster oven for 5 minutes.
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