Vegan Ocra (Lebanese Recipe)
Vegan Ocra (Lebanese Recipe)

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, vegan ocra (lebanese recipe). One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Vegan Ocra (Lebanese Recipe) is one of the most favored of current viral foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Vegan Ocra (Lebanese Recipe) is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook vegan ocra (lebanese recipe) using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Ocra (Lebanese Recipe):
  1. Prepare 400 g frozen ocra
  2. Make ready 1 medium onion roughly chopped
  3. Prepare 1 tomato
  4. Get 5 cloves garlic
  5. Take 1/2 bundle fresh chopped coriander
  6. Prepare 1 tbsp tomato paste
  7. Make ready 1/2 tsp dried coriander
Steps to make Vegan Ocra (Lebanese Recipe):
  1. Chop the onion roughly into medium sized cubes
  2. Defrost the ocra and wash away remaining dirt
  3. Peel and dice the tomato
  4. Fry the onion in a pot
  5. Once the onion gets translucent, add the ocra and mix until the ocra changes color
  6. Add the tomato, garlic whole cloves, coriander (dry and fresh), tomato paste and mix
  7. Add 1/2 a cup of water and allow to boil
  8. Once boiling, reduce the heat and let it cook for no longer than 10 minutes.

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