Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, dendeng balado. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Dendeng Balado is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Dendeng Balado is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook dendeng balado using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Dendeng Balado:
- Make ready Beef
- Get Red chili padi
- Prepare Big red chili double amount than chili padi
- Prepare Ginger
- Take Garlic
- Make ready Onion double amount than garlic
- Get 1 quarter of tomato
- Make ready Sugar
- Prepare Salt
- Take Chicken stock
- Take Lemon juice
Step by Step to make Dendeng Balado:
- Blend 1 clove garlic and onion, and a small piece of ginger. Boil and add beef. Cook till the meat tender, dry the beef and deep fry till brown
- Blend red chili padi, red big chili, garlic, onion, and tomato stir fry until the paste really cook
- Add chicken stock, salt, and more sugar (to reduce the hotness)
- Lastly, add the fried beef and mix, add some lemon juice
- Serve
So that’s going to wrap it up for this special food dendeng balado recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to dendeng balado cooking. Go on get cooking!
