French Long Bean with Beef and Homemade Gravy
French Long Bean with Beef and Homemade Gravy

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, french long bean with beef and homemade gravy. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

French Long Bean with Beef and Homemade Gravy is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. French Long Bean with Beef and Homemade Gravy is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook french long bean with beef and homemade gravy using 17 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make French Long Bean with Beef and Homemade Gravy:
  1. Prepare 1 pack french long bean (cut)
  2. Take Leftover beef (slice)
  3. Prepare 3 garlic
  4. Take Cooking oil
  5. Make ready Water
  6. Get Beef
  7. Get Beef sliced
  8. Prepare Starch
  9. Get Salt
  10. Take Gravy
  11. Get 1 tbsp oyster sauce
  12. Take 1 tbsp hoi sin sauce
  13. Prepare 2 tbsp soy sauce
  14. Take Water
  15. Take Sugar
  16. Prepare White pepper
  17. Make ready Starch
Instructions to make French Long Bean with Beef and Homemade Gravy:
  1. Prepare all the ingredients. Cover beef with starch and salt for 5-10 minutes.
  2. Heat the pan, add some oil, put the long beans and garlic in. When its cooked, set aside.
  3. Heat some oil, put the beef in, add some soy sauce and a little bit of water. When its cooked, set aside.

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