Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, vegan ocra (lebanese recipe). One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Vegan Ocra (Lebanese Recipe) is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Vegan Ocra (Lebanese Recipe) is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have vegan ocra (lebanese recipe) using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Ocra (Lebanese Recipe):
- Take 400 g frozen ocra
- Get 1 medium onion roughly chopped
- Make ready 1 tomato
- Prepare 5 cloves garlic
- Prepare 1/2 bundle fresh chopped coriander
- Get 1 tbsp tomato paste
- Take 1/2 tsp dried coriander
Steps to make Vegan Ocra (Lebanese Recipe):
- Chop the onion roughly into medium sized cubes
- Defrost the ocra and wash away remaining dirt
- Peel and dice the tomato
- Fry the onion in a pot
- Once the onion gets translucent, add the ocra and mix until the ocra changes color
- Add the tomato, garlic whole cloves, coriander (dry and fresh), tomato paste and mix
- Add 1/2 a cup of water and allow to boil
- Once boiling, reduce the heat and let it cook for no longer than 10 minutes.
So that’s going to wrap this up for this exceptional food vegan ocra (lebanese recipe) recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this site on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to vegan ocra (lebanese recipe) cooking. Go on get cooking!
