Beer Battered Fried Fish
Beer Battered Fried Fish

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, beer battered fried fish. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Beer Battered Fried Fish is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Beer Battered Fried Fish is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have beer battered fried fish using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Beer Battered Fried Fish:
  1. Take 6 Fillet Hake fillets Fish
  2. Prepare 125 ml flour
  3. Make ready 1/2 of Castle lite beer
  4. Make ready 1 egg
  5. Make ready To taste salt
  6. Take Drizzle Canola
Instructions to make Beer Battered Fried Fish:
  1. Pour your oil in your sauce pan and let it warm
  2. Then in a bowl crack you egg by separating egg yolk and white then the white must be mixed with a beer and whisk then add flour and whisk until it's blended well
  3. Sprinkle the salt to the mixture the deep you hake in the beer mixture and into the cooking oil the fry you fish and once done put it aside it my fried at least 5 minutes each side.
  4. Enjoy the beer Battered fish 😋😋

So that’s going to wrap this up with this special food beer battered fried fish recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to beer battered fried fish cooking. Go on get cooking!