Sancocho de Res
Sancocho de Res

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, sancocho de res. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Sancocho de Res is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Sancocho de Res is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook sancocho de res using 13 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Sancocho de Res:
  1. Make ready Ribs
  2. Get Potato
  3. Get Plaintain
  4. Get Celery
  5. Prepare Carrots
  6. Prepare Cilantro
  7. Get Lime
  8. Make ready Spicy sauce
  9. Prepare Corn
  10. Prepare Brocolli
  11. Prepare Mushrooms
  12. Get Water
  13. Get Beef stock
Steps to make Sancocho de Res:
  1. Chop all the veggies and put into a cooking pot add ribs,beefstock, plenty of water. Bring to a boil. Cook for 25 to 30 minutes
  2. Once beef is done and tender serve on a plate. Add cilantro lime and spicy sauce and enjoy

So that is going to wrap it up with this special food sancocho de res recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this site becomes “the place to be” when it comes to sancocho de res cooking. Go on get cooking!